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March 2020

Thursday

3-Course Meal – $15.95

March 12
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

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Thursday

3-Course Meal – $15.95

March 19
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

March 26
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

April 2020

Thursday

3-Course Meal – $15.95

April 2
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

April 9
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

April 16
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

April 23
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

April 30
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

May 2020

Thursday

3-Course Meal – $15.95

May 7
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »

Thursday

3-Course Meal – $15.95

May 14
|Recurring Event (See all)

An event every week that begins at 12:00 am on Thursday, repeating indefinitely

1st:  Choice of ½ Salad or Soup of the Day 2nd: Choice of One (1): Chicken Piccata – Chicken breast cutlet topped with a lemon caper sauce. Served with potato wedges and asparagus Pasta della Nonna – Penne pasta, prosciutto, shrimp, peas, grape tomato and pearl onions, tossed with a touch of cream sauce 3rd:  Small Cannoli

Find out more »
"Rigatoni alla Burrata: can't go wrong with the house-specialty pasta! It was yummy and even better with heavy sprinkling of hot peppers."
- Barbara C.
"That's Italian! We've bought plenty of authentic Italian food at each of Touch of Italy's locations on the MD/DE shore but this was the first time we ate at the Rehoboth location. We had four kids with us, ages 9-13, and ordered fried calamari, burrata, and margarita pizza. All were excellent as […]"
- Frank M.
"Family Dinner The service and food were excellent. There was adequate parking and the restaurant had ambiance. There was a good wine list and a good selection of domestic and imported beers. I would definitely recommend this as a dinner destination."
- John W.
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